Crop List
Shares change through the season. Many of our crops include heritage & specialty varieties:
- arugula
- asian greens including tatsoi, mibuna, mizuna, pak choy, baby pak choy
- beans
- beets
- broccoli
- cabbage
- cauliflower
- carrots
- celeriac
- cucumbers
- edamame
- eggplant
- garlic
- ground cherries
- herbs – basil, thyme, oregano, rosemary, dill, cilantro, parsley, sorrel, sage
- kale
- kohlrabi
- leeks
- lettuce
- napa cabbage
- onions – red, white & yellow
- peas - snap & snow
- peppers – sweet & hot
- potatoes (purchased from another farm)
- radishes - red, daikon & watermelon
- rutabagas
- salad greens -lettuce, mesculun & spicy Asian mixes
- scallions
- shallots
- spinach
- squashes & pie pumpkins (purchased from another farm)
- swiss chard
- tomatillos
- tomatoes
- turnips
- zucchini & other summer squash
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